Pumpkin-Tomato Bisque

Sticking with the theme of warm dishes for cold days, here’s another to warm belly and heart. 💓 The other day at the local farmers market, I found that there wasn’t a whole lot of fresh, local produce happening. I guess there isn’t a whole lot growing on the farms that’s available for market sale. […]

A Plant-based Thanksgiving Feast

For some of my readers, a Thanksgiving feast that doesn’t feature a turkey or ham may be blasphemous 😜 to the tradition. I know for me and what I grew up with, there are memories of always having a beautifully carved spiral, honey-baked ham and a baked or Cajun-fried turkey. But honestly, the foods that […]

Being Thankful

I’ve been away for a while! And being that it’s the day after a U.S. holiday, Thanksgiving, I’ve spent the previous day and today reflecting on those things that are meant to go in accordance with the tradition. I’m not going to go into the history of the holiday, because with history, there are always […]