Two Bean and Queso Capas

With cold weather ā„ļø upon us, my husband training for a marathon on the Blue Ridge Parkway šŸž, and me going through recovery šŸ¤•… We.Are.Hungry! And instead of making the traditional pan of enchiladas, I decided Iā€™d make layers of warm gooeyness, full of protein, omega-3 DHA, and flavor! šŸ˜‹ For the queso, I did […]

Black Bean and Mushroom Burger

It’s burger night! Does it get any more “American” than that? Well, I guess that depends on… Wait, this sounds strangely familiar. If you read my previous post, then you’ll know why. This house must be craving some standard American fare. And in this Land of the Free and home to millions of acres of […]